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168 KIM WEI KITCHEN: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

168 KIM WEI KITCHEN: Inspections and Violations

11232, Brooklyn, 8 AVENUE, 4201

Chinese

168 KIM WEI KITCHEN → 20.03.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 20.03.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 27.06.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 27.06.2023

Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 27.06.2023

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 27.06.2023

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: 168 KIM WEI KITCHEN
168 KIM WEI KITCHEN → 06.06.2022

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

Organisation: 168 KIM WEI KITCHEN