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CONSTELLATION CULINARY GROUP - REF F6070 - APOLLO: Inspections and Violations: 3 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

CONSTELLATION CULINARY GROUP - REF F6070 - APOLLO: Inspections and Violations

10019, Manhattan, WEST 57 STREET, 9

Other

CONSTELLATION CULINARY GROUP - REF F6070 - APOLLO → 20.03.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

CONSTELLATION CULINARY GROUP - REF F6070 - APOLLO → 20.03.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

CONSTELLATION CULINARY GROUP - REF F6070 - APOLLO → 20.03.2024

Hot TCS food item not held at or above 140 °F.