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THE PIZZA PLACE: Inspections and Violations: 8 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

THE PIZZA PLACE: Inspections and Violations

10462, Bronx, METROPOLITAN AVENUE, 1665

Pizza

THE PIZZA PLACE → 30.09.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 30.09.2024

Hot TCS food item not held at or above 140 °F.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 01.04.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 01.04.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 15.05.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 15.05.2023

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 15.05.2023

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

Organisation: THE PIZZA PLACE
THE PIZZA PLACE → 15.05.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: THE PIZZA PLACE