Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
CURRY MEE: Inspections and Violations: 4 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

CURRY MEE: Inspections and Violations

11215, Brooklyn, 5 AVENUE, 369

Southeast Asian

CURRY MEE → 08.04.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: CURRY MEE
CURRY MEE → 08.04.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: CURRY MEE
CURRY MEE → 08.04.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: CURRY MEE
CURRY MEE → 08.04.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: CURRY MEE