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EL TAQUITOS: Inspections and Violations: 10 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

EL TAQUITOS: Inspections and Violations

10451, Bronx, 3 AVENUE, 2511

Mexican

EL TAQUITOS → 22.08.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: EL TAQUITOS
EL TAQUITOS → 22.08.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: EL TAQUITOS
EL TAQUITOS → 22.08.2024

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: EL TAQUITOS
EL TAQUITOS → 11.04.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: EL TAQUITOS
EL TAQUITOS → 11.04.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: EL TAQUITOS
EL TAQUITOS → 11.04.2024

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: EL TAQUITOS
EL TAQUITOS → 11.04.2024

Expanded Polystyrene (EPS) single service article not designated as a recyclable material.

Organisation: EL TAQUITOS
EL TAQUITOS → 11.04.2024

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

Organisation: EL TAQUITOS
EL TAQUITOS → 06.10.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: EL TAQUITOS
EL TAQUITOS → 06.10.2022

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Organisation: EL TAQUITOS