DUNKIN → 15.02.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

DUNKIN → 15.02.2024

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

DUNKIN → 15.02.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DUNKIN → 02.02.2023

Failure to post or conspicuously post healthy eating information

DUNKIN → 02.02.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

DUNKIN → 02.02.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

DUNKIN → 02.02.2023

Failure to display required signage about plastic straw availability.

DUNKIN → 02.02.2023

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

DUNKIN → 09.08.2021

Food Protection Certificate not held by supervisor of food operations.

DUNKIN → 09.08.2021

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

DUNKIN → 09.08.2021

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

DUNKIN → 09.08.2021

Evidence of rats or live rats present in facility's food and/or non-food areas.