IHOP → 31.10.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

IHOP → 31.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

IHOP → 31.10.2024

Evidence of rats or live rats in establishment's food or non-food areas.

IHOP → 31.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

IHOP → 06.10.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

IHOP → 06.10.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

IHOP → 19.08.2022

Evidence of rats or live rats in establishment's food or non-food areas.

IHOP → 19.08.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

IHOP → 19.08.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

IHOP → 09.08.2021

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

IHOP → 09.08.2021

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

IHOP → 19.07.2021

Hot food item not held at or above 140º F.

IHOP → 19.07.2021

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

IHOP → 19.07.2021

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

IHOP → 19.07.2021

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.