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STAY FIT NUTRITION: Inspections and Violations: 12 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

STAY FIT NUTRITION: Inspections and Violations

11237, Brooklyn, WILSON AVENUE, 132

Juice, Smoothies, Fruit Salads

STAY FIT NUTRITION → 18.04.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 18.04.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 16.08.2023

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 16.08.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 16.08.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 16.08.2023

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Organisation: STAY FIT NUTRITION
STAY FIT NUTRITION → 21.06.2023

Live roaches in facility's food or non-food area.

Organisation: STAY FIT NUTRITION