10461, Bronx, BUHRE AVENUE, 3038
Tex-Mex
Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.