Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
JINOG WAH: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

JINOG WAH: Inspections and Violations

11417, Queens, LIBERTY AVE, 8720

Chinese

JINOG WAH → 22.04.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: JINOG WAH
JINOG WAH → 22.04.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: JINOG WAH
JINOG WAH → 02.11.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: JINOG WAH
JINOG WAH → 11.08.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: JINOG WAH