RICEBOY → 03.09.2024

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

RICEBOY → 03.09.2024

Hot TCS food item not held at or above 140 °F.

RICEBOY → 22.04.2024

Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures

RICEBOY → 22.04.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

RICEBOY → 10.04.2024

Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.

RICEBOY → 10.04.2024

Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.

RICEBOY → 10.04.2024

Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.

RICEBOY → 10.04.2024

Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.