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MARY'S FISH CAMP: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

MARY'S FISH CAMP: Inspections and Violations

10014, Manhattan, WEST 4 STREET, 246

Seafood

MARY'S FISH CAMP → 23.04.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 23.04.2024

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 18.10.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 18.10.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 18.10.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 18.10.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: MARY'S FISH CAMP
MARY'S FISH CAMP → 18.05.2022

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: MARY'S FISH CAMP