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DEEP INDIAN KITCHEN: Inspections and Violations: 16 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

DEEP INDIAN KITCHEN: Inspections and Violations

10010, Manhattan, WEST 23 STREET, 25

Indian

DEEP INDIAN KITCHEN → 24.04.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 24.04.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 19.09.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 19.09.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 19.09.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 19.09.2023

Hot TCS food item not held at or above 140 °F.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 19.09.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 27.12.2022

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 27.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Live roaches present in facility's food and/or non-food areas.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

MISBRANDED AND LABELING

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Evidence of mice or live mice present in facility's food and/or non-food areas.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Food Protection Certificate not held by supervisor of food operations.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Organisation: DEEP INDIAN KITCHEN
DEEP INDIAN KITCHEN → 14.06.2022

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Organisation: DEEP INDIAN KITCHEN