10028, Manhattan, 1 AVENUE, 1631
Coffee/Tea
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
Failure to post or conspicuously post healthy eating information
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.