11238, Brooklyn, VANDERBILT AVENUE, 589
American
Sewage disposal system is not provided, improper, inadequate or unapproved.
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Food, food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.