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PANUOZZO: Inspections and Violations: 15 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

PANUOZZO: Inspections and Violations

11215, Brooklyn, 7 AVENUE, 301

Pizza

PANUOZZO → 31.05.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

Hot TCS food item not held at or above 140 °F.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

Sewage disposal system is not provided, improper, inadequate or unapproved.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: PANUOZZO
PANUOZZO → 20.05.2024

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

Organisation: PANUOZZO
PANUOZZO → 27.03.2024

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Thawing procedure improper.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Hot TCS food item not held at or above 140 °F.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: PANUOZZO
PANUOZZO → 16.02.2024

Sewage disposal system is not provided, improper, inadequate or unapproved.

Organisation: PANUOZZO