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TINA'S PLACE: Inspections and Violations: 12 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TINA'S PLACE: Inspections and Violations

11206, Brooklyn, FLUSHING AVENUE, 1002

American

TINA'S PLACE → 04.06.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TINA'S PLACE
TINA'S PLACE → 04.06.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: TINA'S PLACE
TINA'S PLACE → 09.02.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TINA'S PLACE
TINA'S PLACE → 09.02.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: TINA'S PLACE
TINA'S PLACE → 23.01.2023

Hot TCS food item not held at or above 140 °F.

Organisation: TINA'S PLACE