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TAQUERIA ACATLAN: Inspections and Violations: 17 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TAQUERIA ACATLAN: Inspections and Violations

11237, Brooklyn, IRVING AVENUE, 298

Mexican

TAQUERIA ACATLAN → 05.06.2024

Thawing procedure improper.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Thawing procedure improper.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 01.02.2023

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Evidence of rats or live rats present in facility's food and/or non-food areas.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Evidence of mice or live mice present in facility's food and/or non-food areas.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Current letter grade sign not posted.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Live roaches present in facility's food and/or non-food areas.

Organisation: TAQUERIA ACATLAN
TAQUERIA ACATLAN → 12.05.2022

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Organisation: TAQUERIA ACATLAN