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CHEF LOTHIAN KITCHEN: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

CHEF LOTHIAN KITCHEN: Inspections and Violations

11434, Queens, SUTPHIN BLVD, 11420

Caribbean

CHEF LOTHIAN KITCHEN → 05.06.2024

Hot TCS food item not held at or above 140 °F.

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 05.06.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 05.06.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 31.01.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 31.01.2023

Hot TCS food item not held at or above 140 °F.

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 31.01.2023

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

Organisation: CHEF LOTHIAN KITCHEN
CHEF LOTHIAN KITCHEN → 31.01.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: CHEF LOTHIAN KITCHEN