Inspection: Mijo Mexican Kitchen
Date: 09/10/2024
Cuisine: Other
Adress: 10011, Manhattan, 11 AVENUE, 25
Violations: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
