Inspection: SI N'SHPI
Date: 07/12/2024
Cuisine: Eastern European
Adress: 11204, Brooklyn, 65 STREET, 2307
Violations: After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
