BATATA → 13.08.2022

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

BATATA → 13.08.2022

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

BATATA → 13.08.2022

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

BATATA → 13.08.2022

Hot TCS food item not held at or above 140 °F.

BATATA → 13.08.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.