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EL PORTON BAR & RESTAURANT: Inspections and Violations: 35 results | 1

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

EL PORTON BAR & RESTAURANT: Inspections and Violations

10027, Manhattan, BROADWAY, 3151

Mexican

EL PORTON BAR & RESTAURANT → 04.01.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

EL PORTON BAR & RESTAURANT → 04.01.2023

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

EL PORTON BAR & RESTAURANT → 04.01.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

EL PORTON BAR & RESTAURANT → 04.01.2023

Evidence of mice or live mice in establishment's food or non-food areas.

EL PORTON BAR & RESTAURANT → 04.01.2023

Current letter grade or Grade Pending card not posted

EL PORTON BAR & RESTAURANT → 04.01.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

EL PORTON BAR & RESTAURANT → 04.01.2023

Food Protection Certificate not available for inspection

EL PORTON BAR & RESTAURANT → 16.05.2022

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

EL PORTON BAR & RESTAURANT → 16.05.2022

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

EL PORTON BAR & RESTAURANT → 16.05.2022

Current letter grade sign not posted.

EL PORTON BAR & RESTAURANT → 16.05.2022

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

EL PORTON BAR & RESTAURANT → 16.05.2022

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

EL PORTON BAR & RESTAURANT → 16.05.2022

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

EL PORTON BAR & RESTAURANT → 16.05.2022

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

EL PORTON BAR & RESTAURANT → 16.05.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.