Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
EL PENACHO RESTAURANT: Inspections and Violations: 24 results | 1

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

EL PENACHO RESTAURANT: Inspections and Violations

11204, Brooklyn, AVENUE P, 374

Mexican

EL PENACHO RESTAURANT → 26.07.2022

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: EL PENACHO RESTAURANT
EL PENACHO RESTAURANT → 26.07.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: EL PENACHO RESTAURANT
EL PENACHO RESTAURANT → 26.07.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: EL PENACHO RESTAURANT
EL PENACHO RESTAURANT → 26.07.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: EL PENACHO RESTAURANT