10457, Bronx, GRAND CONCOURSE, 1820
Latin American
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Hot TCS food item not held at or above 140 °F.
Written Standard Operating Procedure (SOP) approved by the Department for refillable, reusable containers not available at the time of inspection. Container construction improper